Ragi Millet Vermicelli – No Maida

✨ Ragi Vermicelli

Green Harvest Ragi Vermicelli offers a wholesome twist on traditional vermicelli. Made with 70% finger millet (ragi) and 30% wheat flour, it’s a calcium-rich, fiber-packed option for breakfast, upma, or even sweet dishes like payasam.

⚠️ Note: Contains wheat. Not suitable for gluten-free diets.

🌾 Ingredients:

• Ragi (Finger Millet)
• Wheat Flour

💡 Why Choose Ragi Vermicelli?

• 🦴 Calcium Powerhouse – Supports bone health & child development
• 💪 Rich in Protein & Fiber – Great for digestion & muscle function
• 🧠 Iron for Energy – Helps fight fatigue and boosts oxygen levels
• 🛡️ Boosts Immunity – Contains antioxidants and essential minerals
• 🩺 Diabetic-Friendly – Low glycemic index helps control sugar levels

🍽️ Best For:

• Ragi upma, lemon sevai, or sweet ragi payasam
• Kid-friendly and elderly-approved meals